We’re ZING!

Fastest growing North Indian brand in Eastern India.

Established in July 2011, by Abhimanyu Maheshwari, Zing has been instrumental in solving North Indian cuisine for India.

At Zing, we strive to build a portfolio of brands with value-for-money as our key proposition. Dining, to us, is more than just a meal—it’s an experience! Specializing in a range of services from dine-in and delivery to experience-led events, you can enjoy our offerings at locations in Kolkata and Guwahati, or order from our delivery-only outlets in Bengaluru.

Our Brands

Serving & delivering for more than a decade.

RANG DE BASANTI DHABA

With outlets across Kolkata, Rang De Basanti Dhaba has grown into Kolkata'r Dhaba, becoming a part of your everyday food stories… from family dinners and office lunches to festive celebrations and late-night cravings. A place where every meal brings people together, every celebration is worth an extra serving, and every guest is welcomed with the warmth of a true dhaba. Inspired by the highways of North India, shaped by the spirit of Kolkata, and enriched by flavours from across the country, we continue to serve zabardast flavours with khoob sara pyaar.

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ROSY ROTI

Experience the ghar jaisi feeling with Rosy Roti, a cloud kitchen brand bringing the comfort of home in every bite. Delivering wholesome value meals across 10 outlets in 3 cities, we ensure that wherever you are, the essence of home is just a tap away. With Rosy Roti, home is where your dal adds that perfect tadka to your life.

Conversation Room

Conversation Room was created to revive the lost art of conversation - a space where people take centre stage. In a city once known for its adda, C-Room became a quiet rebellion: a place to talk, connect, and simply be. From thoughtful lectures to rule-breaking Not-A-Conversation-Room nights, it’s a shape-shifting space where ideas and people meet. With top-rated yet unpretentious food, cocktails, and design, C-Room stays true to its purpose - a room made for real human connection.

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YOKOCHO

Yokocho is inspired by the back alleys of East Asia, where the best meals are rarely planned and every street tells a story. From Japanese yokochos and Hong Kong's dai pai dongs to Vietnamese hẻms and Singapore's hawker centres, these neighbourhoods share a culture where food, drink, fire, and people come together without pretence. At Yokocho, we bring that spirit to Kolkata through an Eastern Bar & BBQ built around charcoal, uncomplicated cocktails, and bold flavours from across the region. It's a place where the grill never rests and the drinks are easy.

Our Brands

Serving & delivering for more than a decade.

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RANG DE BASANTI DHABA

With outlets across Kolkata, Rang De Basanti Dhaba has grown into Kolkata'r Dhaba, becoming a part of your everyday food stories… from family dinners and office lunches to festive celebrations and late-night cravings. A place where every meal brings people together, every celebration is worth an extra serving, and every guest is welcomed with the warmth of a true dhaba. Inspired by the highways of North India, shaped by the spirit of Kolkata, and enriched by flavours from across the country, we continue to serve zabardast flavours with khoob sara pyaar.

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ROSY ROTI

Experience the ghar jaisi feeling with Rosy Roti, a cloud kitchen brand bringing the comfort of home in every bite. Delivering wholesome value meals across 10 outlets in 3 cities, we ensure that wherever you are, the essence of home is just a tap away. With Rosy Roti, home is where your dal adds that perfect tadka to your life.

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Conversation Room

Conversation Room was created to revive the lost art of conversation - a space where people take centre stage. In a city once known for its adda, C-Room became a quiet rebellion: a place to talk, connect, and simply be. From thoughtful lectures to rule-breaking Not-A-Conversation-Room nights, it’s a shape-shifting space where ideas and people meet. With top-rated yet unpretentious food, cocktails, and design, C-Room stays true to its purpose - a room made for real human connection.

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YOKOCHO

Yokocho is inspired by the back alleys of East Asia, where the best meals are rarely planned and every street tells a story. From Japanese yokochos and Hong Kong's dai pai dongs to Vietnamese hẻms and Singapore's hawker centres, these neighbourhoods share a culture where food, drink, fire, and people come together without pretence. At Yokocho, we bring that spirit to Kolkata through an Eastern Bar & BBQ built around charcoal, uncomplicated cocktails, and bold flavours from across the region. It's a place where the grill never rests and the drinks are easy.